We will be temporarily closed due to renovations
We will be temporarily closed due to renovations. Apologies for any inconvenience. Hope to see […]
Read MoreWe will be temporarily closed due to renovations. Apologies for any inconvenience. Hope to see […]
Read MoreFrom Asitane Autumn 2019 Menu List⠀ Asitane Bowls⠀ Mastave (XV. c)⠀ Boiled chard leaves in […]
Read MoreFrom Asitane Autumn 2019 Menu List Braised Lamb with Chestnuts (1882) Lamb cubes braised with […]
Read MoreFumino Kimura invites you (Japanese Tourists) to Istanbul and Asitane. Video is in Japanese
Read MoreFrom Asitane Restaurant Spring Menu List: Baby Goat Kebab. Remarkable experience for to taste Ottoman […]
Read MoreFrom Asitane Restaurant Winter List. Milk pudding topped with Pomegranate Jelly⠀⠀
Read MoreSlowly roasted “Çankırı” goose served on a bed of almond pilaf in crunchy Turkish “Yufka”. […]
Read MoreBaked quince stuffed with a blend of minced lamb and beef, rice, aromatic herbs, pine nuts, currants and flavoured with grape molasses
Read MoreOttoman HeritageDelicacies from the PalaceWinter 2018 – 2019 Ottoman cuisine is a buried treasure, the […]
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